Editorial Team
Patron
Mr. Kamal Kant Pant
Principal and Secretary, Institute of Hotel Management Catering & Nutrition, Pusa, New Delhi 110012, India
Editorial Board
Shri Fakhre Alam
Director, Market Research Division, Ministry of Tourism, Government of India, 7th Floor Chandralok Building, Janpath, Delhi -110001
Dr. S. K. Gupta Professor (Tourism)
CMTHS, H.N.B, Garhwal University, Uttarakhand
Dr. Bharath M. Josiam
Professor– Hospitality & Tourism Management, College of Merchandising, Hospitality & Tourism, University of North Texas Denton
Dr. Srikanth Beldona
Professor, Department Chairperson & Director of Graduate Programs, Department of Hospitality & Sport Business Management, Alfred Lerner College of Business & Economics, University of Delaware, USA
Dr. Saurabh Dixit
Associate Professor, Indian Institute of Tourism and Travel Management, (An Autonomous Organization of MOT, Government of India) Govindpuri, Gwailor – 474011
Dr. Ashok Kumar Maindola
Assistant Professor, Department of Economics, Pt. Lalit Mohan Sharma, Sri Dev Suman, Uttarakhand University Campus, Rishikesh – 249201
Dr. Sonia Sharma
Associate Professor, School of Tourism and Hospitality Services Management (SOTHSM), IGNOU, New Delhi
Dr. Manoj Kumar Yadav
Lecturer, Institute of Hotel Management, Gwalior , Airport Road , Maharajpura , Gwailor, M.P. – 474005
Dr. Raj Kumar Gupta
Former Head Of Department, Rooms Divisions, Institute of Hotel Management Catering & Nutrition, PUSA, New Delhi – 110012
Dr. Anshu Singh
Senior Lecturer, Food Production & Dietetics , Institute of Hotel Management Catering & Nutrition, PUSA, New Delhi – 110012
Coordinating Editors
Dr. Shweta Misra
Senior Lecturer, Rooms Division, Institute of Hotel Management Catering & Nutrition PUSA, New Delhi – 110012
Ms. Sakshi Sharma
Lecturer, Food Production & Dietetics, Institute of Hotel Management Catering & Nutrition PUSA, New Delhi – 110012
Mr. Nareshkannan
Assistant Lecturer, Food Production , Institute of Hotel Management Catering & Nutrition PUSA, New Delhi – 110012
