Vol. 3 No. 4 (2015): Journal of Postharvest Technology(Oct)

Published: 2024-06-01

Review Articles

An insight into postharvest pericarp browning in litchi (Litchi chinensis Sonn.)

Hidayatullah Mir, Fozia Homa, Nusrat Perveen (Author)

110-116
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Biofortification of fruits for improved nutritional and postharvest quality

Hidayatullah Mir, Preeti Singh, Fozia Homa (Author)

117-121
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Research Article

Sucrose, Cobalt Chloride and Aerated Soft Drink Improves the Vase Life and Quality of Cut Scapes of Hemerocallis fulva

Z Mohmad Arief, Inayatullah Tahir (Author)

97-100
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The Effects of a Low Cost Hydro Cooling System on the Postharvest Quality Characteristics of Selected Tropical Fruits and Vegetables

Joyce Chepngeno, John Kinyuru, Ngoni Nenguwo, Willis Owino (Author)

101-109
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