EFFECT OF SEASON ON BIOCHEMICAL CONSTITUENTS OF SERUM IN COMMERCIAL BROILER CHICKEN

Authors

  • T G DEVI Assistant Professor, Deptt. of Livestock Production Management, C.V.Sc & A.H., R. K. Nagar, Agartala - 8, Tripura, India.
  • A K SAMANTA Professor ,Department of Livestock Production and Management West Bengal University of Animal and Fishery Sciences 68 - Kshudiram Bose Sarani, Belghachia, Kolkata-700 037
  • R SAMANTA Professor,Department of Livestock Production and Management West Bengal University of Animal and Fishery Sciences 68 - Kshudiram Bose Sarani, Belghachia, Kolkata-700 037
  • N DEB BARMA Assistant Professor, Deptt. of Livestock Production Management, C.V.Sc & A.H., R. K. Nagar, Agartala - 8, Tripura, India.

Keywords:

Biochemical constituent, season, serum, sexes

Abstract

A study was conducted on broilers in two trials to estimate blood biochemical parameters during summer and winter season. Blood samples (32 nos) were collected from two birds (one male & one female) per replicate, before slaughtering. The result revealed that the glucose concentration was significantly (p<0.05) higher in male (191.96±5.14, 197.37±1.90) birds than in female birds in both winter and summer season. Irrespective of sexes, the total proteins concentration (3.15±0.18 & 3.09±0.01) was significantly (p<0.05) higher in winter than in summer. The albumin calcium, phosphorus, tri-iodothyronine and alkaline phosphatase did not differ significantly in different seasons. However, concentration differed significantly (p<0.05) in females (16.17±0.41 and 9.30±0.48 ng/ml) between the two seasons. 

Downloads

Published

2014-12-11

How to Cite

EFFECT OF SEASON ON BIOCHEMICAL CONSTITUENTS OF SERUM IN COMMERCIAL BROILER CHICKEN . (2014). Indian Journal of Animal Production and Management, 30(3-4), 57–60. Retrieved from https://acspublisher.com/journals/index.php/ijapm/article/view/7268