[1]
N. S B, S. K. Jain, P. S. Champawat, R. Mogra, and J. K. Maherchandani, “Nutritional and health benefits of papaya: a review ”, jpht, vol. 9, no. 3, pp. 61–67, Aug. 2021, Accessed: Nov. 24, 2024. [Online]. Available: https://acspublisher.com/journals/index.php/jpht/article/view/15194