S. Aggarwal, S. Sehgal, and A. W. Tandon, “Biosensors- types and application in food processing industry ”, jpht, vol. 9, no. 1, pp. 1–19, May 2024, Accessed: Jun. 30, 2024. [Online]. Available: https://acspublisher.com/journals/index.php/jpht/article/view/15154