Para, Parveez Ahmad, Sunil Kumar, Waseem Hussain Raja, Z.F. Bhat, and Arvind Kumar. 2015. “Potential of Green Gram Flour As an Enrobing Material for Papaya-Pulp Enriched Chicken Nuggets ”. Journal of Meat Science 11 (1): 50-53. https://acspublisher.com/journals/index.php/jms/article/view/1682.