Non-Typhoidal Salmonella (NTS) Associated Chronic  Enterocolitis in a Kangeyam Heifer Calf - An Uncommon  Report

Authors

  • Dhivya Praba Ramasamy Abimanyu M.V.Sc. Scholar, Department of Veterinary Public Health and Epidemiology, Veterinary College and Research Institute, TANUVAS, Namakkal-637002, Tamil Nadu, India.
  • Saravanan Subramanian Department of Veterinary Public Health and Epidemiology, Veterinary College and Research Institute, Tamil Nadu Veterinary and Animal Sciences University, Namakkal-637002, India
  • Selvaraju Ganapathy Department of Veterinary Public Health and Epidemiology, Veterinary College and Research Institute, Tamil Nadu Veterinary and Animal Sciences University, Namakkal-637002, India
  • Balasubramanian Annamalai Department of Veterinary Microbiology, Veterinary College and Research Institute, Tamil Nadu Veterinary and Animal Sciences University, Namakkal-637002, India

DOI:

https://doi.org/10.48165/ijvsbt.22.2.39

Keywords:

Non-typhoidal Salmonella, Kangeyem heifer, diagnosis, gastrointestinal illnesses

Abstract

Salmonellosis in India is reported to be endemic and one  of the confirmed bacterial causes of diarrhoea in all age  groups of bovines and humans (Nair et al., 2015; Hassan et  al., 2020). The Salmonella enteric serotype typhimurium, is  an important serotype among the non-typhoidal Salmonella  (NTS) in cattle and human. The global disease burden of  salmonellosis is 3.4 million but the lacking surveillance system  led to underestimation of the disease in India (Kumar et al.,  2022). Salmonellosis in bovines can be either acute or chronic,  causing septicaemia in neonates, whereas the infected  adults appear to be apparently healthy (Safi et al., 2022).  The infected adult bovines may exhibit watery or bloody  diarrhoea due to necrotic enterocolitis, along with pyrexia,  anorexia, dehydration, hypersalivation, and endotoxaemia,  and rarely abortion (McGuirk and Peek, 2003; Hoelzer et al.,  2011). In human, Salmonella is the second most common  food-borne bacteria causing gastrointestinal illnesses. The  human transmission may occur by consumption of foods  of animal origin such as milk and meat contaminated by  manure and contact with farm animals (Zizza et al., 2024).  Though cattle is potential carrier for transmission of infection  to humans, reports on detection of salmonella in bovines  especially zoonotic are scarcely available in India. Hence,  this study reports the incidence of enterocolitis caused by  Salmonella in a Kangeyam calf, it’s laboratory diagnosis and  successful treatment. 

 

Downloads

Download data is not yet available.

References

Gutema, F. D., Agga, G. E., Abdi, R. D., De Zutter, L., Duchateau, L., & Gabriel, S. (2019). Prevalence and serotype diversity of Salmonella in apparently healthy cattle: Systematic review and meta-analysis of published studies, 2000–2017. Frontiers in Veterinary Science, 6, 102.

Hassan, N., Randhawa, C. S., Kumar, A., Chandra, M., Sood, N. K., Gupta, K., Aashiq, S., & Singh, R. (2020). Salmonella enterica subsp. enterica serovar Reading infection in dairy cattle and buffaloes suffering from chronic diarrhea. Indian Journal of Animal Research, 54(8), 1029–1033.

Hoelzer, K., Moreno Switt, A. I., & Wiedmann, M. (2011). Animal contact as a source of human non-typhoidal salmonellosis. Veterinary Research, 42(1), 34.

House, J. K., Smith, B. P., & Malmo, J. (2003). Examining the cow: Part 1 and 2. In Proceedings of the ANZ Dairy Vets Conference, Wairakei Resort, Taupo, New Zealand.

Kumar, S., Kumar, Y., Kumar, G., Kumar, G., & Tahlan, A. K. (2022). Non-typhoidal Salmonella infections across India: Emergence of a neglected group of enteric pathogens. Journal of Taibah University Medical Sciences, 17(5), 747–754.

Markey, B., Leonard, F., Archambault, M., Cullinane, A., & Maguire, D. (2013). Clinical veterinary microbiology (2nd ed.). Mosby Elsevier.

McGuirk, S. M., & Peek, S. (2003). Salmonellosis in cattle: A review. In Proceedings of the American Association of Bovine Practitioners 36th Annual Conference.

Nair, A., Balasaravanan, T., Malik, S. V. S., Mohan, V., Kumar, M., Vergis, J., & Rawool, D. B. (2015). Isolation and identification of Salmonella from diarrhoeagenic infants and young animals, sewage waste and fresh vegetables. Veterinary World, 8(5), 669–673.

Patel, A., Wolfram, A., & Desin, T. S. (2024). Advancements in detection methods for Salmonella in food: A comprehensive review. Pathogens, 13(12), 1075.

Safi, M., Al Balaa, B., Qasem, S., Al-Hallab, L., & Al-Mariri, A. (2022). Isolation and identification of Salmonella typhimurium in retail meat sources by multiplex polymerase chain reaction. Avicenna Journal of Clinical Microbiology and Infection, 9(4), 152–156.

Sharma, S. K., & Joshi, M. (2020). Etio-epidemiological studies on diarrhoea in cattle and buffalo calves. Indian Journal of Animal Research, 54(11), 1391–1399.

Zizza, A., Fallucca, A., Guido, M., Restivo, V., Roveta, M., & Trucchi, C. (2024). Foodborne infections and Salmonella: Current primary prevention tools and future perspectives. Vaccines, 13(1), 29.

Published

2026-03-10

How to Cite

Ramasamy Abimanyu, D. P., Subramanian, S., Ganapathy, S., & Annamalai, B. (2026). Non-Typhoidal Salmonella (NTS) Associated Chronic  Enterocolitis in a Kangeyam Heifer Calf - An Uncommon  Report. Indian Journal of Veterinary Sciences and Biotechnology, 22(2), 195-197. https://doi.org/10.48165/ijvsbt.22.2.39