Influence of IAA, IBA and GA on growth and 3 yield of onion (Allium cepa L.)

Authors

  • P K Singh Present: Indian Institute of Vegetable Research, Seed Production Center, Sargatia, Kushinagar (UP) 274 406 Author
  • N S Nathawat Plant Biotechnology Center, S. K. Rajasthan Agricultural University, Bikaner, Rajasthan Author
  • Yogendra Sharma Plant Biotechnology Center, S. K. Rajasthan Agricultural University, Bikaner, Rajasthan Author
  • R Sharma Plant Biotechnology Center, S. K. Rajasthan Agricultural University, Bikaner, Rajasthan Author
  • Govind Singh Plant Biotechnology Center, S. K. Rajasthan Agricultural University, Bikaner, Rajasthan Author

Keywords:

Durgapura, influencing

Abstract

Onion (Allium cepa L.) is among the most before transplanting. Rest of the N was given as a single  important vegetable / medicinal crop grown in India. This dose 25 days after transplanting. All other recommended  crop introduced in India from Central Asia, the primary cultural practices were adopted to raise a good crop. Each  centre of origin. Onion must have been grown in India from plot consisted of five rows of 3 m length with 15 cm spacing  very ancient times as their utility as medicinal herbs has between rows and 10 cm between plants. Furrow method of  been mentioned in the medicinal treaties like “Charka irrigation was followed.  

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References

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Published

2013-05-30

How to Cite

Influence of IAA, IBA and GA on growth and 3 yield of onion (Allium cepa L.) . (2013). Indian Journal of Arid Horticulture, 8(1&2), 88–90. Retrieved from https://acspublisher.com/journals/index.php/ijah/article/view/18229