[1]
S. . N. Ndirangu, C. Kanali, U. Mutwiwa, G. Kituu, M. Kamwere, and J. Mung atu, “Determinants of postharvest losses among high moisture content vegetables traders in Kenya ”, jpht, vol. 5, no. 2, pp. 37–46, Feb. 2017, Accessed: Jan. 15, 2025. [Online]. Available: https://acspublisher.com/journals/index.php/jpht/article/view/15684