[1]
S. Khalid, M. I. Ullah, M. S. Khalid, M. Shahid, and S. R. Sultana, “Relationship between moisture loss and physicochemical quality attributes of tomato under different storage conditions ”, jpht, vol. 10, no. 1, pp. 71–79, May 2024, Accessed: Nov. 28, 2024. [Online]. Available: https://acspublisher.com/journals/index.php/jpht/article/view/15039