Adewoyin , O.B. (2017) “Effects of packaging materials and storage conditions on storability of pepper (Capsicum frutescens L.) fruits ”, Journal of Postharvest Technology, 5(4), pp. 62–70. Available at: https://acspublisher.com/journals/index.php/jpht/article/view/15704 (Accessed: 30 June 2024).