A. V. . Kumar, U. K. . Pal, P. K. . Mandal, S. . Kasthuri, and P. X. . Antony, “Antimicrobial Efficacy of Cardamom and Star Anise Powders on E. coli O157:H7 and other Microbial Quality Indicators in Minced Beef under Refrigeration Storage (5±1oC) ”, jms, vol. 13, no. 1, pp. 32–36, Aug. 2018, Accessed: Jul. 22, 2024. [Online]. Available: https://acspublisher.com/journals/index.php/jms/article/view/1573