HUSSEIN, Uday Abdul Reda; HAMAD, Mohammed Haider; KHUDHUR, Hasan Raheem; BAYATI, Suhail; JADO AA, Khudair Abbas; GATI, Mohannad Abdulrazzaq; HISHAM, Ghasan. Molecular Docking and Physicochemical Profiling of Selected Natural Phenolics for Supporting Color Stability in Goat Meat . Journal of Meat Science, [S. l.], v. 20, n. 2, p. 81–88, 2026. DOI: 10.48165/jms.2025.20.02.11. Disponível em: https://acspublisher.com/journals/index.php/jms/article/view/23902. Acesso em: 12 mar. 2026.