MALIK, A.H.; WANI, Sarfaraz A; PAL, M. A.; SALAHUDDIN, Mir; SOFI, Asif H; BANDAY, M. T.; SHAHNAZ, Syed. Carcass And Meat Characteristics Of Quail Reared Under Intensive System In Kashmir . Journal of Meat Science, [S. l.], v. 8, n. 1&2, p. 80–82, 2012. Disponível em: https://acspublisher.com/journals/index.php/jms/article/view/1775. Acesso em: 24 nov. 2024.