PACHPUTE, S.T.; DAK, E.G.; NIMASE, R.G.; BANGAR, Y.C.; GADEKAR, Y. Effect of Pre-Slaughter Age on Carcass Traits and Chemical Composition of Mutton in Deccani Sheep. Journal of Meat Science, [S. l.], v. 11, n. 2, p. 75–78, 2016. Disponível em: https://acspublisher.com/journals/index.php/jms/article/view/1665.. Acesso em: 22 jul. 2024.