Muthukumar M, Banerjee R, Naveena BM, Sanganabhatla D. Identification and Quantification of Polycyclic Aromatic Hydrocarbons in Processed Chicken Meat Products . jms. 2019;13(2):48-53. Accessed July 22, 2024. https://acspublisher.com/journals/index.php/jms/article/view/1617