Drying methods Effect of different drying methods on underutilized edible ivy gourd (C. cordifolia) and its Nutritional benefits: Ivy gourd drying methods. Journal of Food and Dietetics Research, [S. l.], v. 2, n. 3, p. 8–10, 2022. DOI: 10.48165/jfdr.2022.2.3.2. Disponível em: https://acspublisher.com/journals/index.php/jfdr/article/view/3348.. Acesso em: 18 may. 2024.