Evaluation of Selected Street Fried Foods Oil Quality. Journal of Food and Dietetics Research, [S. l.], v. 2, n. 1, p. 9–17, 2022. DOI: 10.48165/jfdr.2022.2.1.1. Disponível em: https://acspublisher.com/journals/index.php/jfdr/article/view/3227. Acesso em: 24 nov. 2024.