Effect of Dietary Supplementation of Tulsi (Ocimum sanctum) Leaf and Ginger (Zingiberofficinale) Powder as Feed Additives on Broiler Performance
Keywords:
Broilers Growth performance, FCR, Feed additives, Ginger, TulsiAbstract
The study was conducted to evaluate the effect of tulsi leaf and ginger powder as feed additives on broiler performance. A total of
210, day-old chicks were divided into 7 groups in a completely randomized design, with 30 chicks in each group and reared for 42
days. Control group was provided with basal feed. T1 and T2 groups were supplemented with 0.5 and 1% of tulsi leaf powder, while G1
and G2 groups were supplemented with 0.5 and 1% of ginger powder in the ration, respectively. T1G1 group was supplemented with
tulsi leaf and ginger powder each @ 0.25% of ration and T2G2 group was supplemented with tulsi leaf and ginger powder each @ 0.5%
of ration. During starter and finisher period of trial, in T2G2 group, i.e., broilers fed with tulsi leaf and ginger powder at 0.5% each had
significantly higher (p <0.01) body weight gain and improved (p <0.01) feed conversion ratio as compared to control and rest of the
groups. Significantly lowest feed intake (p <0.01) during the starter period was observed in T2G2 group, and in G1 group during the
finisher period of trial. It could be concluded that tulsi leaf and ginger powder @ 0.5% each can be supplemented to improve growth
performance and FCR of broilers.
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