Vol. 7 No. 1 (2019): Current Horticulture, (Jan-Jun) 2019

DOI: https://doi.org/10.48165/

Published: 2024-02-16

Articles

Growing fruit crops organically : challenges and opportunities

R A Ram, Archit Kumar

3–11
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Long-term effect of branch bending on fruiting capacity, biomass and xylem vessel anatomical structure of walnut (Juglans regia) c.v. Xiangling and Qingxiang

Yong-Jie Xu, Qi-Zhu Wang, Dai-Quan Wang, Qiang-Sheng Wu

18–21
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Sustainable production of tuberose (Polianthes tuberosa) through integrated nutrient management : a review

Mamta Bohra, B P Nautiyal

12–17
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Evaluating stage-wise irrigation water requirement of sweet orange (Citrus sinensis) c.v. Sathgudi grown on Alfisols

L Mukunda Lakshmi, K T Venkata Ramana, P S Shirgure, Prakash Patil

22–27
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Future changes in mean temperature and total precipitation and climate suitability of yam (Dioscorea spp.) in major yam-growing environments in India

K R Remya Remesh, G Byju, Sabitha Soman, V Ravi

28–42
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Effect of foliar application of chemicals on quality and yield economics of garlic (Allium sativum) var. GG-4

Zina Patel, P P Bhalerao, S S Gaikwad, Nidhi Patel

43–45
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Impact of post-harvest treatment on shelf-life and quality of mango (Mangifera indica) cv. Langra

Rajesh Singh, Dinesh Kumar Ahirwar , Satish Singh Baghel

46–49
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Effect of different types of mulches on growth, yield and quality of okra (Abelmoschus esculentus) cv. GAO-5

Anjali Patel, S S Masaye, D K Sharma, Krishana Chotaliya

50–52
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Analysis of salinity stress on biomass yield in ornamental tree species

Jagreeti Gupta, R K Dubey, Nirmaljit Kaur

53–58
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Evaluation of physico-chemical and sensory properties of jam and jelly prepared from paniol (Flacourtia jangomos) fruits

Anuradha Baruah, S Langthasa, D N Hazarika, M K Kalita, R K Goswami

59–63
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Effect of various levels of IBA and stem cutting sizes on propagation of dragon fruit (Hylocereus polyrhizus)

Malsawm kimi, H Ringphawan , Pauline Alila

64–68
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