Vol. 10 No. 2 (2022): Current Horticulture, (Jul-Dec) 2022

DOI: https://doi.org/10.48165/

Published: 2024-02-16

Articles

Alternative methods of seed potato (Solanum tuberosum) production: Indian perspective — a review

Vijay Paul, Tanuja Buckseth, Rajesh Kumar Singh, G Ravichandran, Milan Kumar Lal, Brajesh Singh, Jagesh K Tiwari

3–11
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Pruning in guava (Psidium guajava) — a review

K K Srivastava, Dinesh Kumar, S R Singh, P Barman , Prabhat Kumar

12–15
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Ethnic vegetables for urban nutrition

R V S K Reddy, J Omprasad, T Janakiram

16–23
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Evaluation of ethyl oleate and potassium carbonate in drying on vine methodology of raisin making under tropical conditions of India

Ajay Kumar Sharma, Ramhari Gulabrao Somkuwar, Sharmistha Naik

24–26
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Tree storage of Nagpur mandarin (Citrus reticulata) fruits by managing incidence of creasing disorder in central India

A S Kalatippi, S K Pandey, A D Huchche, Debashish Hota

27–29
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Characterizing yield, nutrient elimination and fruit quality analysis of custard apple (Annona squamosa) under consortium of Azospirillum brasilense and vermicompost

Yogendra Singh, Prerak Bhatnagar, Jitendra Singh, Yogendra Kumar Sharma, C K Arya

30–33
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Effect of time of grafting and scion varieties on success of graftage in guava (Psidium guajava)

Anjana Kholia, Ranjit Pal, Gaurav Sharma, A K Pandey

34–37
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Standardization of protocol for genomic DNA extraction and microsatellite marker (SSR, ISSR) analysis in spine gourd (Momordica dioica)

Gajala Ameen, Ved Prakash, Nakul Ram, Vivek Kumar Sandilya, Ashish Kumar, Jitendra Kumar Tiwari

38–40
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Effect of PSB and vermicompost on yield and quality of garlic (Allium sativum)

Vishawanth K, Mahesh Kumar Singh, Sachin Devlal, Kunal Sharma

41–43
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Effect of essential heavy metals on chlorophyll and carotenoid content in tuberose (Polianthus tuberosa)

L Gowthami, V Vijaya Bhaskar, V V Padmaja

44–47
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Evaluation of onion (Allium cepa) varieties for their suitability in tribal area of Dungarpur, Rajasthan

Madan Lal Choudhary, R L Soni, R A Kaushik

48–51
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Structural break analysis on specific horticultural crops in India

N Narmadha, K R Karunakaran

52–55
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Characterization of coriander (Coriandrum sativum) genotypes based on floral traits

Sanjay Kumar, Maya Lamba, Lalu Prasad Yadav

56–58
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Effect of organic and inorganic sources of nutrition on productivity and economics of tomato (Lycopersicum esculentum) in Varanasi

Priyanshu Singh, Diwaker Singh, Anand Kumar Singh, B K Singh, Tejbal Singh

59–61
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Decipheration of flowering and fruiting characters in phalsa (Grewia subinaequalis) germplasm under semi-arid region of Haryana

Rajesh Mor, Mukesh Kumar, Sonu Kumar, Santosh Kumari, Mohan Lal Jat

62–65
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Optimization of NPK for curd yield in broccoli (Brassica oleracea) under middle Gujarat condition

B A Jethava, K M Patel, V D Rathva

66–68
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Short Communication

Propagation of acid lime (Citrus aurantifolia) through nucellar seedlings: farmers perception

Mukunda Lakshmi L, Srinivasa Reddy D, Rajasekharam T, Venkataramana K T

69–70
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Correlation coefficient studies in pole type lablab bean (Lablab purpureus)

Kushal K, Swathi Patil

71
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