CMC and solute – solvent interactions of copper surfactants derived from fried oils in benzene at 298.15 K

Authors

  • Renu Bhutra Department of Chemistry, Rajesh Pilot Govt. Polytechnic College, Dausa-303303, Rajasthan, India
  • Rashmi Sharma Department of Chemistry, S.P.C. Govt. College, Ajmer-305001 Rajasthan, India.
  • Arun Kumar Sharma Department of Chemistry, Govt. P.G. College, Jhalawar-326001, Rajasthan, India

DOI:

https://doi.org/10.48165/

Keywords:

Copper, Surfactant-solvent interaction, CMC, Density, Apparent molar volume

Abstract

The density, M.V., and A.M.V. of copper surfactant derived from fried and unfried sesame  and soyabean oils in non-aqueous and non- polar  solvent benzene has been determined at constant  temperature 298.15 K. Three samples of each oil  were taken fresh, after treating at high  temperature for 15 minutes and 60 minutes. The  results were used to determine to CMC, chain  length effect of the surfactant molecule on CMC  and solute-solvent interactions. The studies were  used to analyze the effect of high temperature  treatment on the structure of the oil and  molecular changes. The conclusions have been  discussed in terms of well-known Masson’s. This  helps us to the use of the oils after abuse of frying  at high temperature as they have various  industrial and biological applications. Colloidal  behavior of copper surfactant used in to study of  micellar features and their possible uses in  agriculture and industries. 

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References

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Published

2019-08-12

Issue

Vol. 38 No. 2 (2019): Bulletin of Pure and Applied Sciences Chemistry (Jul-Dec) 2019

Section

Articles

How to Cite

CMC and solute – solvent interactions of copper surfactants derived from fried oils in benzene at 298.15 K . (2019). Bulletin of Pure and Applied Sciences-Chemistry , 38(2), 95–105. https://doi.org/10.48165/