A comprehensive study on biological activites of Halimeda copiosa and its insilico analysis
DOI:
https://doi.org/10.48165/abr.2024.26.01.57Keywords:
Halimeda copiosa, antioxidant activity, Antimicrobial activity, Antidiabetic activity, anti-inflammatory, in silicoAbstract
The Halimeda extracts were obtained using two different solvents: methanol and ethyl acetate whereas, high amount of phytochemicals were identified in the methanol extract when compared to ethyl acetate. So, the further studies were carried out in methanolic extract. The evaluation of antioxidant activity of methanol extract comprises total antioxidant capacity, DPPH, reducing power assay, hydrogen peroxide and were performed and the IC50 values are 97.26, 872.38, 385.91, 592.02/mg.ml-1 respectively. The algae showed good antimicrobial activity against five organisms. Halimeda copiosa also showed in vitro amylase inhibitory activity with IC50 value of 4.30 / mg.ml-1, in vitro glucosidase inhibition assay with IC50 value of 9.11/ mg.ml-1 and as well as anti- inflammatory activity of IC50 value was 587.5/mg.ml-1. In addition, Bioinformatic studies have also done to the protein ribosomal protein L5, partial (chloroplast) which is present in Halimeda copiosa, have antioxidant activity as well as apoptosis activity. Thus the present study was reported first time which confirms the antioxidant, antimicrobial, antibacterial, antidiabetic and antiinflammatory activities for Halimeda copiosa which was further validated by insilico analysis that can be developed as a potent drug.
Downloads
References
Abdel-Kareem, M.S. and ElSaied, A.A. 2022. Global seaweeds diversity. pp. 39-55. In: Handbook of Algal Biofuels. Elsevier, Amsterdam, Netherlands.
Ali, M.Y., Sina, A.A., Khandker, S.S., Neesa, L., Tanvir, E.M., Kabir, A., et al., 2020. Nutritional composition and bioactive compounds in tomatoes and their impact on human health and disease: A review. Foods, 10(1): 45. [doi: 10.3390/foods10010045. PMID: 33375293; PMCID: PMC7823427].
Arnold, K., Bordoli, L., Kopp, J. and Schwede, T. 2006. The Swiss-Model workspace: A web-based environment for protein structure homology modelling. Bioinformatics, 22: 195-201. Banerjee, Anindita, Maji, Bithin and Mukherjee, S., Chaudhuri, K. and Seal, T. 2017. In vitro anti diabetic and anti-oxidant activities of ethanol extract of Tinospora sinensis. International Journal of Current Pharmaceutical Research, 9: 42. [10.22159/ijcpr.2017v9i2.17379]. Basir, A., Ristyanti, W.K. and Tarman, K. 2020. Physical treatments to induce the antibacterial and antioxidant activities of green algae Halimeda sp. from Seribu Islands, North Jakarta, Indonesia. In: IOP Conference Series: Earth and Environmental Science, 414(1): p. 012002. [https://iopscience.iop.org/article/10.1088/1755-1315/414/1/012002].
Bauer, A.W., Kirby, W.M.M., Sherris, J.C. and Turck, M. 1966. Antibiotic susceptibility testing by a standardized single disk method. American Journal of Clinical Pathology, 45: 493-496.
Biological activites of Halimeda copiosa and its in silico analysis 503
Combet, C., Blanchet, C., Geourjon, C. and Deleage G. 2000. NPS@: Network protein sequence analysis. Trends in Biochemical Sciences. 25(3): 147-150.
Frazzini, S., Scaglia, E., Dell’Anno, M., Reggi, S., Panseri, S., Giromini, C., et al., 2022. Antioxidant and antimicrobial activity of algal and cyanobacterial extracts: An in vitro study. Antioxidants, 11(5): 992. [https://www.mdpi.com/2076-3921/11/5/992].
Gasteiger, E., Hoogland, C., Gattiker, A., Duvaud, S.E., Wilkins, M.R., Appel, R.D. and Bairoch, A. 2005. Protein Identification and Analysis Tools on the ExPASy Server. Humana Press, Totowa, New Jersey, USA.
Gazali, M., Jolanda, O., Husni, A., Nurjanah, Majid, F.A., Zuriat, and Syafitri, R. 2023. In vitro α amylase and α-glucosidase inhibitory activity of green seaweed Halimeda tuna extract from the Coast of Lhok Bubon, Aceh. Plants. 12(2): 393. [https://www.mdpi.com/2223-7747/12/2/393].
Gomi, M., Sonoyama, M. and Mitaku, S. 2004. High performance system for signal peptide prediction: SOSUIsignal. Chem-Bio Informatics Journal, 4(4):142-147.
Goreau, T.F. and Graham, E.A. 1967. A new species of Halimeda from Jamaica. Bulletin of Marine Science, 17(2): 432-441.
Guex, N. and Peitsch, M.C. 1997. SWISS‐MODEL and the Swiss‐Pdb Viewer: An environment for comparative protein modeling. Electrophoresis, 18(15): 2714-2723.
Guruprasad, K., Reddy, B.B. and Pandit, M.W. 1990. Correlation between stability of a protein and its dipeptide composition: A novel approach for predicting in vivo stability of a protein from its primary sequence. Protein Engineering, Design and Selection, 4(2): 155-161.
Sabari Anandh, J.V., Manimekalai, K., Rajendra Kumar, A. and Bragadeeswaran, S. 2022. Halimeda gracilis (Kadarpassi chooranam) phytochemical analysis and biological significance – A novel Siddha drug. Journal of Complementary and Integrative Medicine, 20(1): 165-171.
Hillis-Colinvaux L. 1980. Ecology and taxonomy of Halimeda: Primary producer of coral reefs. Advances in Marine Biology, 17: 1-327.
Keerthana, G., Kalaivani, M.K. and Sumathy, A. 2013. In-vitro alpha amylase inhibitory and anti oxidant activities of ethanolic leaf extract of Croton bonplandianum. Asian Journal of Pharmaceutical and Clinical Research, 6(4): 32-36.
Kim, Y.M., Jeong, Y.K., Wang, M.H., Lee, W.Y. and Rhee, H.I. 2005. Inhibitory effect of pine extract on α-glucosidase activity and postprandial hyperglycemia. Nutrition, 21(6): 756-761. Kumar, Y., Tarafdar, A. and Badgujar, P.C. 2021. Seaweed as a source of natural antioxidants:
Therapeutic activity and food applications. Journal of Food Quality, 25: 1-7. Laskowski, R.A., Rullmann, J.A., MacArthur, M.W., Kaptein, R. and Thornton, J.M. 1996. AQUA and PROCHECK-NMR: Programs for checking the quality of protein structures solved by NMR. Journal of Biomolecular NMR, 8: 477-486.
Latifah, L.A., Soekamto, N.H. and Tahir, A. 2020. Green algae Halimeda macroloba in Spermonde Archipelago: Phytochemical and in vitro antibacterial studies. Pharmacognosy Journal, 12(5): 1000-1004. [http://dx.doi.org/10.5530/pj.2020.12.141].
Martemucci, G., Costagliola, C., Mariano, M., D’andrea, L., Napolitano, P. and D’Alessandro, A.G. 2022. Free radical properties, source and targets, antioxidant consumption and health. Oxygen, 2(2): 48-78.
Mizushima, Y. and Kobayashi, M. 1968. Interaction of anti‐inflammatory drugs with serum proteins, especially with some biologically active proteins. Journal of Pharmacy and Pharmacology, 20(3):169-173.
Möller, S., Croning, M.D. and Apweiler, R. 2001. Evaluation of methods for the prediction of membrane spanning regions. Bioinformatics, 17(7): 646-653.
Mukta, H.A. 2024. An Investigation into the Present Condition and Biomolecular Activities of Bangladeshi Seaweed with Deadly Diseases: A Review. Masters of Science in Biotechnology, Department of Mathematics and Natural Sciences, Brac University, Bangladesh [http://hdl.handle.net/10361/23727].
504 G. Gnanamathy et al.
Nazarudin, M.F., Yasin, I.S., Mazli, N.A., Saadi, A.R., Azizee, M.H., Nooraini, M.A., et al., 2022. Preliminary screening of antioxidant and cytotoxic potential of green seaweed, Halimeda opuntia (Linnaeus) Lamouroux. Saudi Journal of Biological Sciences, 29(4): 2698-2705.
Oyaizu, M. 1986. Studies on products of browning reaction antioxidative activities of products of browning reaction prepared from glucosamine. The Japanese Journal of Nutrition and Dietetics, 44(6): 307-315.
Pavithra, S. and Banu, N. 2017. Free radical scavenging activity and total antioxidant capacity of tin chlorophyllin from Morinda citrifolia L. Research Journal of Pharmacy and Technology, 10(2): 453-455.
Ramachandran, G.N., Ramakrishnan, C. and Sasisekharan, V. 1963. Stereochemistry of polypeptide chain configurations. Journal of Molecular Biology, 7: 95-99.
Roy, A., Khan, A., Irfan, A., Alghamdi, S., Bodour, R. Babalghith, A., et al.. 2022. Flavonoids a bioactive compound from medicinal plants and its therapeutic applications. BioMed Research International, vol. 1-9. [10.1155/2022/5445291; PMID: 35707379; PMCID: PMC9192232].
Ruch, R.J., Cheng, S.J. and Klaunig, J.E. 1989. Prevention of cytotoxicity and inhibition of intercellular communication by antioxidant catechins isolated from Chinese green tea. Carcinogenesis. 10(6): 1003-1008.
Sabari Anandh, J.V., Manimekalai, K., Rajendra Kumar, A. and Bragadeeswaran, S. 2022. Halimeda gracilis (Kadarpassi chooranam) phytochemical analysis and biological significance – A novel Siddha drug. Journal of Complementary and Integrative Medicine, 20(1): 165-171.
Sakat, S., Tupe, P. and Juvekar, A. 2010. Gastroprotective effect of methanol extract of Oxalis corniculata Linn (whole plant) experimental animals. Planta Medica, 76(12): P090 [https://doi.org/10.4103/0250-474x.102543].
Schreiner, C., Kernl, B., Dietmann, P., Riegger, R.J., Kühl, M. and Kühl, S.J. 2022. The ribosomal protein L5 functions during xenopus anterior development through apoptotic pathways. Biological activities of Halimeda copiosa and its in silico analysis. Frontiers in Cell and Developmental Biology, 10: 777121. [https://www.frontiersin.org/journals/cell-and developmentalbiology/articles/10.3389/fcell.2022.777121/full].
Singkoh, M.F., Kemer, K. and Katili, D.Y. 2023. Phytochemical screening and antioxidant activity of green algae Halimeda macroloba Decaisne from Atep Oki Coast, Minahasa Regency. In: AIP Conference Proceedings 2023, Apr 26 (Vol. 2694) (1): 060010. AIP Publishing, Manado, Indonesia.
Sravya, V., Mohan, G.K. and Srivani, A. 2023. Phytochemical and pharmacological properties of Halimeda gracilis (marine seaweed): A review. Journal of Pharmacognosy and Phytochemistry, 12(1):125-129.
Supardy, N.A., Shaida, S., Zakaria, N.A. and Darah, I. 2011. Free radical scavenging activity, total phenolic content and toxicity level of Halimeda discoidea (Decaisne) extracts (Malaysia's green macroalgae). International Journal of Pharmacy and Pharmaceutical Sciences, 3: 397- 402.
Tavares, J.O., Cotas, J., Valado, A. and Pereira, L. 2023. Algae food products as a healthcare solution. Marine Drugs, 21(11): 578. [https://www.mdpi.com/1660-3397/21/11/578]. Thanh, L.T., Anh, N.V. and Hue. P.T. 2021. Molecular species of glycolipid and anti‐inflammation activity of lipid fractions in the green algae Halimeda incrassata Lamx. collected from Truong Sa, Vietnam. Vietnam Journal of Chemistry, 59(5): 639-647.
Widowati, R., Handayani, S. and Suprihatin, I.L. 2021. Phytochemicals and antioxidant of methanol extract of Gracilaria salicornia, Halimeda gracilis, Halimeda macroloba, and Hypnea asperi from Tidung island coastal region. European Journal of Molecular & Clinical Medicine, 8: 1-2.
Wiederstein, M. and Sippl, M.J. 2007. ProSA-web: Interactive web service for the recognition of errors in three-dimensional structures of proteins. Nucleic Acids Research, 35(suppl_2): 407- 410.