INFLUENCE OF FOLIAR APPLICATION OF ZINC AND BORON ON SEEDLING GROWTH OF PAPAYA (Carica papaya L.)

Authors

  • Abhishek Kumar Department of Horticulture and Post-Harvest Technology, Institute of Agriculture, Visva-Bharati, Sriniketan – 731 236, West Bengal (India)
  • Prahlad Deb Department of Horticulture and Post-Harvest Technology, Institute of Agriculture, Visva-Bharati, Sriniketan – 731 236, West Bengal (India)

DOI:

https://doi.org/10.48165/abr.2024.26.01.16

Keywords:

Boron, papaya seedlings, growth, stress physiology, zinc

Abstract

Papaya is one of the important nutrient rich tropical fruit that is preferred and  cultivated almost in majority of the states of India. Choice of variety, proper  nutrition and disease management are the key operations for successful  commercial papaya cultivation. Micronutrient deficiency starting from the early  stage of growth can cause poor growth and yield reduction. Thus a potted plant  experiment was conducted to study the influence of zinc and boron as foliar  application on seedling growth of papaya. The experiment was laid out in a  completely randomized design with nine treatments comprising of zinc sulphate  @ 0.2 and 0.4%, and borax @ 0.2 and 0.4% and their combinations along with  a control treatment (distilled water spray). The seedlings were raised in  polythene bags filled with growing media (soil: sand: FYM @ 4:2:1) and sprayed  with the micronutrients as per treatment, adjusting neutral pH at 15 day’s  interval after germination. The application of ZnSO4 @ 0.4% + borax @ 0.2%  improved seedling growth of papaya in terms of height, girth, number of leaves  and leaf size. Also, the fresh and dry weights of shoot and root also showed  significant improvement. Thus the foliar application of ZnSO4 @ 0.4% + borax  @ 0.2% can be recommended for better seedling growth of papaya. 

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References

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Published

2024-03-23

How to Cite

INFLUENCE OF FOLIAR APPLICATION OF ZINC AND BORON ON SEEDLING GROWTH OF PAPAYA (Carica papaya L.) . (2024). Applied Biological Research, 26(1), 110–116. https://doi.org/10.48165/abr.2024.26.01.16